
Akhmeta White
Wine type: Dry white wine
Origin: Kakheti region
Grape Variety: 100% Mtsvane
Harvest: 10 tons per hectare
Alcohol: 12%
It is made from grapes of the variety of Mtsvane, grown in Akhmeta micro-zone, Kakheti. Classic technology is used to make Georgian white dry wine. The wine is perfectly combined with unaged soft cheese, green salad, seafood, poultry and fish meat.

Color
Light straw

Aroma
Peach, ripe pear and flower aromas

Taste
Peach and notes of tropical fruit are dominating when tasting