Akhmeta White
Wine type: Dry white wine
Origin: Kakheti region
Grape Variety: 100% Mtsvane
Harvest: 10 tons per hectare
Alcohol: 12%
Produced from Mtsvane grapes grown in Kakheti in the Akhmeta microzone. For the production of wine, the classical technology of making Georgian dry white wines is used. The wine goes well with un aged soft cheeses, green salad, seafood and poultry and fish.
Color
Light straw
Aroma
Notes of peach, ripe pear and flowers
Taste
Dominated by notes of peach and tropical fruits
