Wine type: Orange wine
Origin: Kakheti region
Grape Variety: 100% Khikhvi
Harvest: 7 tons per hectare
Dry orange wine Khikhvi Kvevri is made from grapes of the same name, grown in the Kistauri microzone (Kakheti). The wine is created according to the classical technology of making Georgian dry white wines, when fermentation and aging take place in kvevri - huge clay jugs, traditional in Kakhetian winemaking. The wine is aged in qvevri for at least 6 months.
Juicy amber wine
The wine demonstrates a bright aroma, woven from notes of apricot, peach and honey
The taste of the wine is juicy, rich, with a creamy texture, notes of dried fruits and a long aftertaste