Wine type: Dry white wine
Origin: viticulture of the Kakheti region
Grape Variety: 100% Rkatsiteli
Harvest: 10 tons per hectare
Produced from Rkatsiteli grapes grown in the Akhmeta region (Kakheti). For the production of wine, the classical technology of making Georgian dry white wines is used. Wine is recommended to be served with poultry, salads, grilled fish and cheeses.
Fresh and light aroma with notes of peach and apricot
Fresh, perfectly balanced taste with harmonious acidity, dominated by notes of tropical fruits and juicy peach