Tsinandali
Wine type: Dry white wine
Origin: Tsinandali microzone, Kakheti region
Grape Variety: 50% Rkatsiteli, 50% Mtsvane
Harvest: 10 tone on per ha
Alcohol: 12%
Manufactures from grapes of Rkatsiteli and Mtsvane, grown in Tsinandali micro zone, Kakheti region. For manufacturing of wine classic technology has used. Wine demonstrates dewy, pleasant taste with well-balanced acidity, fruit notes and long after taste. Recommended with chicken, birds, salads, fish on grill and cheese.
Color
Bright strlight straw color aw
Aroma
dewy aroma, dominate notes of citrus and topic fruits
Taste
wine demonstrates fresh, harmonic taste with notes of citrus, topic fruits and piquant acidity and clear after taste.
