Alazani Valley Red
Wine type: Red semi-sweet wine
Origin: Kakheti region
Grape Variety: 100% Saperavi
Harvest: 10 tons per hectare
Semi-sweet red wine made from Saperavi grapes is produced in the traditional way: after harvesting, the berries are combed and crushed, and then fermented at a controlled temperature.
The wine has a pleasant fruity taste and aroma and goes well with spicy meat dishes, spicy cheeses and chocolate cakes.
Expressive aroma with notes of wild berries, blackberries and cherries.
The wine has a velvety, rounded taste with fruit and berry notes, pleasant sweetness and a long spicy aftertaste.